An In-Depth Interview with the Culinary Trailblazer and General Manager of Kebabs Faktory

In a continually changing sector, Madan Kishor stands out as a true visionary. With more than 27 years of experience in the hospitality and food and beverage (F&B) industries, he has established himself as a leader who combines culinary talent with operational excellence. As the General Manager of Kebabs Faktory, Kishor is redefining the Mediterranean dining experience and leading the charge in creating a globally recognized brand.